Congratulations! You've struck oil–hot oil that is–in the form of our episode about all things fried. From the traditional deep-fried confections of the Louisiana State Fair, to batter-dipped oddities from all across America, you won't believe what's cooking. Plus, we'll dissect the science of why everything tastes better fried.
Title | Deep Fried |
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Genres | Documentary |
Release Date | 2013-07-28 |
Episode Runtime | 00 Hours 28 Minutes |
Season Number | 1 |
Episode Number | 6 |
Production Companies | Relativity Television |