Global eats are sampled in Brighton, Colo., San Antonio and Tampa. Included: homemade German kraut; Moroccan couscous; Baja fish tacos.
| Title | From Kraut to Cous Cous |
|---|---|
| Genres | Documentary Reality |
| Release Date | 2011-05-16 |
| Episode Runtime | 00 Hours 22 Minutes |
| Season Number | 12 |
| Episode Number | 2 |
| Production Companies | Knuckle Sandwich Productions, Citizen Pictures, Page Productions, Match / Cut Productions |
