Just in time for Memorial Weekend: Tamron’s Ultimate Barbecue Bash! Smoked seafood boil with chef and author David Rose; blackberry basil glazed pork tenderloin by seven-time world barbecue champion Melissa Cookston; Texas-meets-Chinatown Gochujang beef burnt ends from Blood Bros BBQ; and the winner of Tamron’s first-ever viewer sauce smackdown.
| Title | BBQ Bash & Sauce Smackdown! |
|---|---|
| Genres | Talk |
| Release Date | 2021-05-27 |
| Episode Runtime | 00 Hours 43 Minutes |
| Season Number | 2 |
| Episode Number | 161 |
| Production Companies | ABC News, Summerdale Productions |
